Frequently Asked Questions

SVRY bars offer a different kind of protein experience: savory, satisfying, and made with real ingredients you can recognize. The flavors are subtle and the texture is more like a soft, crumbly biscuit than a typical dense or chalky protein bar.

The experience after eating a SVRY bar? Satisfaction. A SVRY bar keeps you full for longer, helping you stay energized without the blood sugar spikes or crashes. It’s a bar that works with your body, not against it.

The protein bars contain A+ grade upcycled bovine collagen from grass-fed cows. We have found that some vegetarians are comfortable eating upcycled collagen and some are not, dependent on personal preference.

Not yet. Our protein bars contain milk-based proteins, upcycled bovine collagen and, in some cases, cheese. We are working on developing a plant-based bar and welcome any input along the way for your favorite plant-based proteins!

A natural flavoring is an essential oil or extract from a plant or animal source. The primary use for the natural flavors in SVRY bars is for their preservative properties.

Our bars are shelf stable and can be stored in your pantry, briefcase, desk, gym bag or anywhere else in your life you might need a satisfying boost.

Our bars have been approved for a three-month shelf life (stay tuned for extensions on that shelf life soon!). The best by date of each bar is indicated on the back of the bar’s packaging.

Our bars are not NSF certified but all of the proteins and collagen used in our bars are either anti-doping compliant or come from an NSF-certified facility.

Anti-doping compliant, in this case, means that neither our protein provider nor any of their contract manufacturers use, store, or receive in-house any chemicals or ingredients known to be listed on the 2022 World Anti-Doping Agency’s (WADA), NFL or NSF prohibited list.